Browse Author Index

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M

Markova, Dima, Maritsa Vegetable Crops Research Institute, Plovdiv, Bulgaria
Martinova, Savina, University of agribusiness and rural development
Masheva, Stoika, Maritsa Vegetable Crops Research Institute - Plovdiv, Bulgaria
Mateev, Iliyan, University of agribusiness and rural development
Mateva, Bogdana
Mendeva, Viktoriya, New Bulgarian University
Metin, Cansu, Faculty of Fisheries, Muğla Sıtkı Koçman University, Kötekli, Muğla, Turkey
Metodieva, Emilia, University of Agribusiness and Rural Development
Micheva, Maria
Mihailova, Denitsa, University of national and world economy
Mihaylova, Denitsa, University of national and world economy
Milanova, Emilia
Mileva, Yoana, University of agribusiness and rural development
Mishchenko, Ivan, National University of BioResourses and Using of the Nature, Kiev, Ukraine
Mishchenko, Lidia, National University of Kiev “Taras Shevchenko”National Institute of Biology and Medicine, Kiev, Ukraine
Monev, Dean
Mortev, Ivan, Institute of soil science, agrotechnologies and plant protection “N. Pushkarov”, Sofia, Bulgaria
Mosolova, Galina, Saint Petersburg University - Russia

N

Nacheva, Emilia, Maritsa Vegetable Crops Research Institute - Plovdiv, Bulgaria
Nacheva, Iliyana, The Institute of Cryobiology and Food Technology of BAS – Sofia
Namliiev, Yevhen
Nanev, Nanyo
Naskova, Pavlina, Technical University - Varna
Naskova, Pavlina
Naskova, Pavlina, Technical University – Varna, Department of Plant Production

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